On Sunday night after 2-for-1 beers at a local brew house and prior to the Robyn concert Alexa and I went to Piccolo, a fantastic small restaurant in Minneapolis. The menu offered many delicious eats that the less-adventurous picky eater I once was would never have tried. Dishes such as "scrambled brown eggs, pickled pigs feet, truffle butter and parmigiano" and "lamb ribs with Swiss chard and cardoon ragout, cipollini onions and molasses" pictured above and our favorite. The meal was delectable and I would recommend it to any foodie traveling up north.
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